 |
2002 - Wildhurst - Reserve Cabernet Sauvignon Lake County |
| Wildhurst Cabernet Sauvignon breaks new ground in showcasing the possibilities of this noble varietal in Lake County. The vineyard lots are vinified separately and placed in French and American oak barrels, and only after aging are the lots carefully blended to create the finished wine. Each barrel is selected for a particular quality it will impart to, or enhance in, the finished wine . Deep ruby in color, with ripe varietal character of black currant, anise and fig, the wine combines robust fruit and firm tannins in a lean and elegant style. "2004 Value Winery of the Year, Wine & Spirits" 2 years in a row! Tech Sheet SOLD OUT
| |
| TOP | |
 |
2003 - Wildhurst - Reserve Cabernet Sauvignon Lake County |
| Vivid aromas of blackberry, toasty oak, mineral and a touch of coffee. This cabernet finishes ripe and concentrated with bold and chewy tannins and an earthy edge. Tech Sheet SOLD OUT
| |
| TOP | |
 |
2004 - Wildhurst - Reserve Cabernet Sauvignon Lake County |
| Blackberry & Anise lead. A pleasant mineral tone. Heavily bodied with rich spice. Earthy with a burst of fleshy fruit and smokey oak finishing with powder dry tannins 2007 Los Anges International Wine & Spirits - Best of Class, Gold 2007 Jerry Meads New International Wine Competition - Gold 2006 International Eastern Wine Competition - Gold 2007 Pacific Rim International Wine Competition - Silver 2007 Grand Harvest Wine Competition - Silver 2006 Los Angeles County Fair Wine Competition - Silver 2006 - Long Beach Grand Cru - Silver Tech Sheet SOLD OUT - 3286 Cases Produced
| |
| TOP | |
 |
2005 - Wildhurst - Reserve Cabernet Sauvignon Lake County |
| Rich with ripe Blackberry & Briery notes. Has a slightly rustic edge turning to coffee and mineral with a hint of spice echoing to the finish. Gold Medal from 2008 SF Chronicle Wine Competition The '04 Cab Awards Included: a Gold Medal - Best of Class 2007 Los Angeles International Wine & Spirits Competition as well as a Gold Medal - 2006 Jerry D. Mead New World International Wine Competition, Silver - Long Beach Grand Cru Wine Competition. Tech Sheet 4500 Cases Produced
| |
| TOP | |
 |
2006 - Wildhurst - Reserve Cabernet Sauvignon Lake County |
| Immediately rich with toasty vanilla, blackberry and chocolate with a shy herbal side as well. It weaves its way through a long mineral finish with lots of depth and concentration. Tech Sheet 5270 Cases Produced
| |
| TOP | |
 |
2004 - Wildhurst - Reserve Chardonnay Lake County |
| THE BEST LAKE COUNTY CHARDONNAY since the 1998 vintage! Intensely aromatic with toasty caramel and a full stick of butter. Yellow stone fruits, lemon drop ands a baked apple core. Finishes lush ands round with a snippet of acidity. Tech Sheet SOLD OUT
| |
| TOP | |
 |
2005 - Wildhurst - Reserve Chardonnay Lake County |
| A stand alone Chardonnay. Lemon drops & lime. Sweet vanilla with a steely varietal punch, laced with smoky oak and tropical fatness that carries deep into the finish. 2006 L.A. County Fair Wine Comp.- Gold and Best of Class 2006 30th International Eastern Wine Competition - Gold 2007 San Francisco Chronicle Wine Competion - Silver 2007 Grand Harvest Wine Competition - Silver 2007 Pacific Rim International Wine Competition - Silver 2007 Los Angeles International Wine & Spirits - Silver Tech Sheet SOLD OUT
| |
| TOP | |
 |
2006 - Wildhurst - Reserve Chardonnay Lake County |
| Nice and ripe in fruit with pear, green apple and a touch of citrus. Oak aging provides a complex layering of toast and vanilla, while the crisp acidity balances a soft lingering finish. Double Gold 2008 California State Fair, Silver 2008 San Francisco International, Silver 2008 Los Angeles International, Silver 2008 West Coast Wine Competition Tech Sheet 16000 Cases Produced
| |
| TOP | |
 |
2002 - Wildhurst - Reserve Merlot Lake County |
| Our signature red, Wildhurst Merlot is an excellent example of superior fruit crafted into straightforward, well-made wine. Classic Merlot characteristics are carefully brought forward - the black cherry flavors, the intriguing cedar and earthy notes, the touch of spice - in a wine that is easy-drinking without sacrificing complexity. A must for dedicated Merlot fans...savor with a grilled New York strip or with roasted duck. "2004 Value Winery of the Year, Wine & Spirits" 2 years in a row! Tech Sheet SOLD OUT
| |
| TOP | |
 |
2003 - Wildhurst - Reserve Merlot Lake County |
| Plush, rich with layers of firm plum, blackberry and cedary oak. Tannins provide solid structure, yet are ripe and integrated with concentrated oak pushing through. 2006 30th Annual Orange County Fair - Gold 2006 Jerry Meads New International - Gold 2006 Orange County Fair - Gold 2006 Long Beach Grand Cru International Wine Competition - Silver 2006 Internation Eastern Wine Competition - Silver 2006 San Diego International Wine Competition - Silver 2006 Los Angeles County Fair - Silver Tech Sheet SOLD OUT - 1210 Cases Produced
| |
| TOP | |
 |
2004 - Wildhurst - Reserve Merlot Lake County |
| Dry herbs of sage, yet very fruity and plummy with red cherry and hints of spicy oak. Terrific concentration of fruit with a fresh finish. 2008 San Francisco Chronicle Wine Competition - Bronze 2007 Jerry Meads New International Wine Competition - Gold 2007 San Francisco Chronicle Wine Competition - Bronze Tech Sheet 6386 Cases Produced
| |
| TOP | |
 |
2004 - Wildhurst - Reserve Sauvignon Blanc Lake County |
| Our Sauvignon Blanc is fermented in temperature-controlled stainless steel, preserving the lush aromas and fruit flavors that develop during Lake County's short, warm growing season. A blend of Sauvignon Blanc with a splash of Semillon creates intense concentrated grapefruit and lime peel freshness. Intense and vibrant tangerine, gooseberry and lush herbs with a crisp, edgy finish.
2005 San Francisco Chronicle Double Gold Medal and Best in Class 2005 Grand Harvest Gold Medal 2005 Jerry D. Mead New World International Wine Competition- Silver Medal 2005 Pacific Rim Silver Medal 2005 Orange County Fair Silver Medal Tech Sheet Quantities Available
| |
| TOP | |
 |
2005 - Wildhurst - Reserve Sauvignon Blanc Lake County |
| Bright, fresh, clean and crisp. Very stylish - unmistakably Sauvignon Blanc with its fresh herbal aroma combined with zesty lemon-lime, gooseberry and pineapple. Finishes rich and tangy. 2007 Los Angeles International Wine & Spirits - Platinum, Gold, Best of Varietal, Best of Class 2007 Orange County Fair - Gold 2006 Sonoma-Marin Fair - Gold and Best of Class 2006 North of the Gate - Gold and Best of Class 2006 Critics Challenge International Wine Comp.- Critics Gold 2006 California State Fair - Gold 2006 30th Annual Orange County Fair - Gold 2006 Long Beach Grand Cru International Wine Comp. - Gold 2007 Jerry Meads New International Wine Comp.- Gold 2007 San Francisco Chronicle Wine Competition - Silver 2007 Grand Harvest Wine Competition - Silver 2007 Pacific Rim International Wine Competition - Silver 2007 Dallas Morning News Wine Competition - Silver 2007 California State Fair - Silver Tech Sheet Quantities Available
| |
| TOP | |
 |
2006 - Wildhurst - Reserve Sauvignon Blanc Lake County |
| True to ripe with lemon drop and grapefruit proceeding tropical fatness. Offers a range of sensations from steely crisp, to rich & complex. All these flavors are framed with a herbaceous twist and a dry finish. Gold Medal - Orange County Fair 2007, Gold Medal - California State Fair 2007, Double Gold - San Francisco Chronicle Wine Comp 2008, Gold - Grand Harvest Awards 2008, Gold - Long Beach Grand Cru, Silver - New International Wine Comp 2008, Silver - Dallas Morning News 2008 Tech Sheet 12700 Cases Produced
| |
| TOP | |
 |
2002 - Wildhurst - Reserve Syrah |
| Rich in fruit driven with blackberry and cola. Well balanced across the middle. Very soft tannins carry the long structure finish. 2004 Value Winery of the Year, Wine & Spirits! 2 years in a row! Tech Sheet SOLD OUT
| |
| TOP | |
 |
 |
||
 |
 |
||
 |
|||
| ®Briarcliff Wine Group, ®Carneros Creek, ®Wildhurst Vineyards Web site developed by Huffman Communications (hcnapa.com) (admin) |
|||